Indulge in a satisfying crunch with Freskada's Breaded Branzino

Indulge in the authentic flavors of Greece with Freskada's Crispy Precooked Breaded Branzino.

Imported directly from Greece, this tender white fish is expertly coated in a crunchy breading, providing a satisfying crispy texture.

Ready to heat and serve, it's the perfect solution for a quick and delicious meal.

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Frozen Baked

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Breaded Branzino Key Attributes

Target Consumer

Families and individuals who are looking for a quick and tasty seafood option that is easy to prepare at home, with a focus on high-quality ingredients and responsible sourcing.

COOKING INSTRUCTIONS

To prepare Freskada's Crispy Precooked Breaded Branzino, follow these simple steps:

1. Remove the product from the freezer.
2. For oven baking, preheat the oven to 180°C (350°F). Place the branzino on a baking sheet lined with parchment paper and bake for 15-20 minutes until it reaches an internal temperature of 63°C (145°F).
3. For pan-frying, heat a non-stick frying pan over medium heat and add a drop of olive oil. Place the branzino in the pan and fry for 2-3 minutes on each side until golden brown and heated through. Use a food thermometer to ensure that the internal temperature reaches 63°C (145°F).

Key Benefits

• Convenience: Ready To Cook.
• Crispy Texture: The breaded coating provides a satisfying crunch in every bite, making it an enjoyable addition to any meal.
• Skinless: Our sea bream fillets are skinless, making them easy to prepare and eat, while also reducing the amount of fat and calories.
• Fulfilling Taste: The sea bream is seasoned with traditional Greek spices, providing a rich and satisfying taste with every bite.
• No Antibiotics: Our sea bream is sourced from Greece and is free from antibiotics, ensuring a natural and healthier product.

SERVING SUGGESTIONS

Adult Recipes:

• Mediterranean salad with crispy fish fillet and lemon vinaigrette
• Tacos with crispy fish, cabbage, pico de gallo, and avocado
• Lemon and herb fish with roasted vegetables
• Puttanesca spaghetti with crispy fish fillet
• Piccata with sautéed spinach and mashed potatoes

Kid Recipes:

• Healthy fish nuggets with sweet potato fries and carrot sticks
• Quesadillas with fish, cheese, and salsa or guacamole
• Fish and broccoli "trees" for a fun and healthy side

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